Tuesday, July 28, 2009

Sweet Tuna Fish Delight

After a long and stressful day at work I wanted everything to soothe my nerves, calories be damned. However, after scavenging through my fridge, I decided the only thing I can make is tuna fish.

Hmmmmm tuna fish, how....boring.

Despite my disappointment, I was very surprised by the end product.

Sweet Tuna Fish Delight

2 cans tuna fish, drained (I prefer in water)
1 shallot, finely chopped
1 hard boiled egg, chopped
2-4 spoonfuls mayonnaise
1 tomato slice (optional)
Pinch of salt, pepper and sugar


Combine the tuna, shallot, mayo, salt, pepper and sugar. Mix the ingredients throughly. Add the boiled eggs last, so that they do not get crushed in the mixing.



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